Nameko in brine


Style

 boiled in salt

Color

 yellow-brown

Source

 Cultivated

Part

 Whole

Processing Type

 salted

Shelf Life

 2 years

Weight (kg)

 50

Place of Origin

 Liaoning, China (Mainland)

Grade A

 cap:0.8-2.2cm,stem>3.5cm

Made

 in China

Origin

 Liaoning Province

Salt content

 18%(+/-2%)

pH

 3.60/3.70(+/-0.2) with Citric acid

List of Ingredients

 nameko,water,salt

Colour

 yellow-brown

Package

 50kgs each barrel / plastic drum


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